Introduction
There’s nothing quite like a hearty Chicken Philly Sandwich to satisfy your cravings for a delicious meal. Packed with thinly sliced chicken breast, vibrant bell peppers, and melty Provolone cheese—all nestled in a soft hoagie roll—this sandwich brings together a medley of flavors that are sure to please everyone at the table. It’s a perfect dish for a casual lunch or an inviting dinner. Let’s dive into the ingredients you’ll need to make this delightful sandwich.
Detailed Ingredients with measures
1½ pounds chicken breast, thinly sliced
2 tablespoons avocado oil, divided
1 large onion, thinly sliced
1 green bell pepper, thinly sliced
1 red bell pepper, thinly sliced
2 cloves garlic, minced
1 teaspoon smoked paprika
1 teaspoon salt
½ teaspoon cumin
½ teaspoon dried oregano
¼ teaspoon black pepper
1 tablespoon Worcestershire sauce
4 hoagie rolls
6 slices Provolone cheese
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 4 servings
Detailed Directions and Instructions
Step 1: Prepare the Spice Mixture
In a small bowl, combine smoked paprika, salt, cumin, dried oregano, and black pepper.
Step 2: Season the Chicken
Sprinkle the spice mixture over the thinly sliced chicken breast, ensuring each piece is well-coated.
Step 3: Heat the Skillet
Heat 1 tablespoon of avocado oil in a large non-stick skillet over medium-high heat.
Step 4: Cook the Chicken
Add the seasoned chicken slices to the skillet and cook until browned and no longer pink inside, about 5-6 minutes. Remove the chicken from the skillet and set aside.
Step 5: Sauté the Vegetables
In the same skillet, add the remaining 1 tablespoon of avocado oil. Add the thinly sliced onions, green bell peppers, and red bell peppers. Cook, stirring occasionally, until the vegetables are softened and slightly caramelized, about 8-10 minutes.
Step 6: Add Garlic
Add the minced garlic to the skillet and cook for another 30-45 seconds until fragrant.
Step 7: Deglaze the Pan
Stir in the Worcestershire sauce to deglaze the pan and add flavor.
Step 8: Combine Chicken and Vegetables
Return the cooked chicken to the skillet with the vegetables. Stir to combine and cook together for another 2-3 minutes, allowing the flavors to blend.
Step 9: Melt the Cheese
Reduce the heat to low and place the sliced Provolone cheese on top of the chicken and vegetable mixture in the skillet. Cover the skillet with a lid and let the cheese melt for about 1-2 minutes.
Step 10: Prepare the Hoagie Rolls
Open the hoagie rolls and place them on a serving platter or individual plates.
Step 11: Assemble the Sandwiches
Using a spatula, evenly distribute the cheesy chicken and vegetable mixture among the hoagie rolls.
Step 12: Serve
Serve the Chicken Philly Sandwiches immediately while the filling is still hot and the cheese is melted.
Notes
Substitution Options
You can substitute chicken breast with turkey breast or a plant-based protein for a different flavor.
Storage Instructions
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet or microwave before serving.
Serving Suggestions
These sandwiches pair well with potato chips, a side salad, or pickles for a complete meal.
Dietary Considerations
Consider using gluten-free hoagie rolls if necessary, and adjust spices to accommodate for personal tastes or dietary restrictions.
Cook techniques
Seasoning the Chicken
Coat the thinly sliced chicken breast with a mixture of smoked paprika, salt, cumin, dried oregano, and black pepper to enhance flavor.
Searing the Chicken
Use a non-stick skillet and heat avocado oil over medium-high heat to sear the seasoned chicken until browned and cooked through.
Sautéing Vegetables
In the same skillet, add onions and bell peppers, cooking until they are softened and slightly caramelized, which adds sweetness and depth to the dish.
Add Garlic for Flavor
Incorporate minced garlic just before finishing the vegetables to release its fragrance and intensify the flavor profile.
Deglazing with Worcestershire Sauce
Pour Worcestershire sauce into the skillet to deglaze, which helps lift any flavorful browned bits stuck to the pan, enhancing the overall taste.
Melting Provolone Cheese
Reduce heat and cover the skillet with a lid after adding slices of Provolone cheese, allowing it to melt perfectly into the chicken and vegetable mixture.
Assembling the Sandwiches
Evenly distribute the hot, cheesy chicken and vegetable mixture into hoagie rolls for easy serving.
FAQ
Can I use other types of cheese?
Yes, you can substitute with other cheeses like mozzarella or cheddar, but it will alter the flavor profile.
What if I don’t have avocado oil?
You can use other cooking oils such as olive oil or canola oil for cooking.
Can I make this dish ahead of time?
Yes, you can prepare the chicken and vegetables in advance, then heat them before adding to the hoagie rolls.
How can I make the sandwich healthier?
You can use whole grain hoagie rolls and add more vegetables or opt for grilled chicken instead of frying.
Is there a vegetarian option for this recipe?
Absolutely! Replace the chicken with a plant-based protein like tofu or tempeh and keep the rest of the ingredients the same.
Conclusion
This Chicken Philly Sandwich recipe is a delightful combination of tender chicken, sautéed peppers, and melted Provolone cheese, all packed into a hoagie roll. The smoky spices and Worcestershire sauce create a flavor profile that will surely satisfy your taste buds. Perfect for a quick weeknight dinner or a weekend treat, these sandwiches are easy to make and packed with deliciousness.
Vegetable Variation
Try adding different vegetables such as mushrooms, zucchini, or spinach for a hearty twist on the classic Chicken Philly Sandwich.
Spicy Kick
Add jalapeños or a splash of hot sauce to the mixture for a spicy version of this sandwich that will bring an extra layer of flavor.
Barbecue Chicken Option
Replace the Worcestershire sauce with barbecue sauce for a sweet and tangy barbecue chicken sandwich. Serve with coleslaw on the side for added crunch.
Breakfast Sandwich
Transform this recipe into a breakfast delight by adding scrambled eggs and avocado slices to the hoagie rolls for a morning treat.
Meat Substitution
Use thinly sliced steak or turkey instead of chicken for a different protein option that complements the flavors beautifully.
Cheese Alternatives
Experiment with different cheeses such as cheddar, Monterey Jack, or Swiss to customize the flavor of your sandwich.
