Introduction
There’s nothing quite like the warm embrace of a Caramel Apple Spice on a chilly day. This delightful beverage combines the comforting flavors of fresh apple juice, sweet caramel, and a hint of cinnamon. With the homemade cinnamon syrup as a key ingredient, you can create a drink that warms both the body and the soul. Here’s how to whip up this delicious treat in your own kitchen.
Ingredients
Cinnamon Syrup:
– 1 cup water
– 1 cup sugar
– 4 cinnamon sticks
Caramel Apple Spice:
– 2 cups apple juice
– 2 tablespoons cinnamon syrup
– Caramel sauce
– Whipped cream
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Yield
Two servings
Instructions
1. Prepare the Cinnamon Syrup:
– In a small saucepan, combine 1 cup water, 1 cup sugar, and 4 cinnamon sticks.
– Heat over medium heat until the mixture begins to simmer.
– Reduce heat to low and let it simmer for about 5 minutes, stirring often to prevent sugar from burning.
– Remove from heat and allow the syrup to cool.
– Transfer the syrup to a storage container and refrigerate until ready to use.
2. Prepare the Caramel Apple Spice:
– In a saucepan, combine 2 cups apple juice and 2 tablespoons of the prepared cinnamon syrup.
– Heat over medium heat until the mixture begins to simmer, cooking for about 5 minutes until heated through.
– Drizzle caramel sauce inside two serving glasses.
– Pour the warm apple juice mixture into each glass.
– Top each drink with whipped cream and an additional drizzle of caramel sauce.
Enjoy your homemade Caramel Apple Spice!
Detailed Directions and Instructions
Prepare the Cinnamon Syrup:
In a small saucepan, combine 1 cup water, 1 cup sugar, and 4 cinnamon sticks. Heat over medium heat until the mixture begins to simmer. Reduce heat to low and let it simmer for about 5 minutes, stirring often to prevent sugar from burning. Remove from heat and allow the syrup to cool. Transfer the syrup to a storage container and refrigerate until ready to use.
Prepare the Caramel Apple Spice:
In a saucepan, combine 2 cups apple juice and 2 tablespoons of the prepared cinnamon syrup. Heat over medium heat until the mixture begins to simmer, cooking for about 5 minutes until heated through. Drizzle caramel sauce inside two serving glasses. Pour the warm apple juice mixture into each glass. Top each drink with whipped cream and an additional drizzle of caramel sauce.
Notes
Storage:
The cinnamon syrup can be stored in the refrigerator for up to 2 weeks.
Customization:
Feel free to adjust the amount of caramel sauce and whipped cream based on your personal preference for sweetness and richness.
Serving Suggestion:
This drink is perfect for fall gatherings or as a cozy treat on a chilly day. Consider garnishing with an extra sprinkle of cinnamon on top for added flavor.
Cook Techniques
Making Cinnamon Syrup
In a small saucepan, combine equal parts water and sugar along with cinnamon sticks. Heat until it simmers, then reduce heat to low and simmer for about 5 minutes.
Heating Apple Juice
In a saucepan, combine apple juice with cinnamon syrup. Heat over medium heat until the mixture simmers and is heated through.
Drizzling Caramel Sauce
Before pouring in the warm apple juice mixture, drizzle caramel sauce inside the serving glasses for added flavor and presentation.
Assembling the Drink
Once the apple juice mixture is heated, pour it into the prepared glasses and top with whipped cream and more caramel sauce.
FAQ
Can I make the cinnamon syrup in advance?
Yes, you can prepare the cinnamon syrup ahead of time and store it in the refrigerator until ready to use.
Can I substitute apple juice with another juice?
Yes, you may substitute apple juice with other fruit juices like pear or cider, but this will alter the flavor profile of the drink.
How can I make this drink non-sweet?
You can reduce the amount of sugar in the cinnamon syrup and limit the caramel sauce to decrease sweetness.
Can I add spices to the apple juice mixture?
Absolutely! Feel free to add spices like nutmeg or allspice for a different flavor twist.
How long does the cinnamon syrup last?
When stored in the refrigerator, the cinnamon syrup can last for up to two weeks.
Conclusion
The Caramel Apple Spice is a delightful blend of warmth and sweetness, perfect for cozy gatherings or enjoying on a chilly day. The combination of cinnamon syrup and apple juice creates a comforting beverage, while the caramel and whipped cream add indulgent touches. This easy-to-make drink is sure to become a favorite.
More recipes suggestions and combination
Spiced Chai Latte
Combine brewed chai tea with steamed milk and a splash of cinnamon syrup for a warming drink. Top with whipped cream and a sprinkle of cinnamon for an extra layer of flavor.
Maple Cinnamon Hot Chocolate
Mix hot chocolate with a tablespoon of cinnamon syrup and maple syrup, then top with whipped cream and crushed graham crackers for a seasonal twist.
Caramel Pumpkin Spice Latte
Combine brewed coffee with steamed milk, pumpkin puree, cinnamon syrup, and caramel sauce. Top with whipped cream and a dusting of pumpkin spice.
Warm Berry Cider
Heat apple juice with mixed berries and a splash of cinnamon syrup. Serve warm with a cinnamon stick for stirring.
Cinnamon and Honey Lemonade
Mix fresh lemon juice with water, honey, and cinnamon syrup for a refreshing twist. Serve chilled over ice with lemon slices.
