Introduction
If you’re looking for a quick and healthy side dish, air-fried broccoli is an excellent choice. This recipe requires minimal ingredients and offers a delightful combination of tenderness and crispness. With just a few simple steps, you can enjoy this nutritious vegetable in a delicious way.
Detailed Ingredients with measures
– 1 head of broccoli, cut into florets
– 1 tablespoon olive oil
– 1 tablespoon water
– Salt, to taste
Prep Time
Preparation for this air-fried broccoli takes about 5 minutes.
Cook Time, Total Time, Yield
The cooking time is approximately 7–10 minutes. Overall, the total time for this recipe is around 15 minutes, and it yields servings for 2 to 4 people, depending on portion sizes.
Directions
1. In a large bowl, combine the broccoli florets, olive oil, and water. Massage the mixture with your hands for about a minute until the broccoli is well-coated and slightly tenderized.
2. Preheat the air fryer to 400°F (200°C).
3. Place the broccoli in the air fryer basket in a single layer. Sprinkle with salt to taste.
4. Air fry for 7–10 minutes, shaking the basket halfway through, until the broccoli is tender and the edges are crisped to your liking.
5. Remove from the air fryer and serve immediately.
This simple and flavorful air-fried broccoli is a perfect complement to any meal or a great snack on its own. Enjoy!
Detailed Directions and Instructions
Step 1: Prepare the Broccoli
In a large bowl, combine the broccoli florets, olive oil, and water. Massage the mixture with your hands for about a minute until the broccoli is well-coated and slightly tenderized.
Step 2: Preheat the Air Fryer
Preheat the air fryer to 400°F (200°C).
Step 3: Arrange the Broccoli
Place the broccoli in the air fryer basket in a single layer. Sprinkle with salt to taste.
Step 4: Cook the Broccoli
Air fry for 7–10 minutes, shaking the basket halfway through, until the broccoli is tender and the edges are crisped to your liking.
Step 5: Serve the Broccoli
Remove from the air fryer and serve immediately.
Notes
Adjusting Cook Time
Cooking time may vary based on the air fryer model and the size of the broccoli florets. Check for doneness to achieve desired crispiness.
Alternative Seasonings
Feel free to experiment with additional seasonings like garlic powder, pepper, or lemon juice for enhanced flavor.
Storage Recommendations
If there are leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer or microwave before serving.

Cook techniques
Massage
Massage the broccoli florets with olive oil and water to ensure they are well-coated and to help tenderize them before cooking.
Preheating
Preheat the air fryer to 400°F (200°C) to prepare for cooking and ensure the broccoli cooks evenly and crisps up nicely.
Single Layer Cooking
Place the broccoli in the air fryer basket in a single layer. This allows for even cooking and helps achieve a crispy texture.
Shaking the Basket
Shake the air fryer basket halfway through cooking to ensure that the broccoli cooks evenly and gets crisped all around.
Serving Immediately
Serve the air-fried broccoli immediately after cooking to maintain its crispiness and optimal flavor.
FAQ
Can I use frozen broccoli instead?
While fresh broccoli is recommended for the best texture, you can use frozen broccoli. However, you may need to adjust the cooking time.
What can I add to the broccoli for more flavor?
Consider adding garlic powder, lemon juice, or grated parmesan cheese for additional flavor.
How can I tell when the broccoli is done?
The broccoli is done when it’s tender with crisped edges. You can taste a floret to check its doneness.
Can I cook other vegetables the same way?
Yes, other vegetables like cauliflower, asparagus, and bell peppers can also be air-fried using similar techniques.
Is this recipe suitable for meal prep?
Absolutely! Air-fried broccoli can be stored in an airtight container in the refrigerator for a few days and reheated as needed.
Conclusion
The air-fried broccoli is a quick, healthy, and delicious side dish that brings out the natural flavors of the vegetable while achieving a delightful crispiness. It’s a great way to incorporate more greens into your meals, and with minimal ingredients, it’s also easy to prepare.
More recipes suggestions and combination
Garlic Roasted Broccoli
Add minced garlic to the broccoli before air frying for an aromatic and flavorful twist.
Lemon Zest Broccoli
Sprinkle some lemon zest over the broccoli after cooking for a zesty kick that brightens up the dish.
Cheesy Broccoli
Sprinkle grated cheese over the broccoli just before it’s done air frying for a cheesy and satisfying treat.
Spicy Broccoli
Toss the broccoli with red pepper flakes before air frying to add some heat and excitement to your dish.
Sesame Soy Broccoli
Drizzle with a mix of soy sauce and sesame oil after cooking to give the broccoli an Asian-inspired flavor profile.
