Introduction
If you’re looking for a delicious and hearty meal that’s easy to prepare, this creamy Chicken and Broccoli Penne Bake is the perfect choice. With tender pasta, fresh broccoli, and juicy chicken, all coated in a rich Alfredo sauce and melted cheese, this dish is sure to please everyone at your table. Not only is it a great way to use up leftover chicken, but it’s also a fantastic comfort food option that’s ready in no time.
Detailed Ingredients with measures
12 ounces penne pasta
3 cups broccoli florets
2 cups cooked chicken, diced
1 jar (15 ounces) Alfredo sauce
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper, to taste
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: Serves 6
This Chicken and Broccoli Penne Bake is not only quick to prepare but also satisfies the cravings for a comforting pasta dish. Enjoy this meal as a family dinner or save leftovers for a tasty lunch the next day!
Detailed Directions and Instructions
Step 1: Preheat the Oven
Preheat the oven to 375°F (190°C). This ensures that the oven is at the right temperature when you’re ready to bake the dish.
Step 2: Cook the Pasta
In a large pot, bring salted water to a boil. Add 12 ounces of penne pasta and cook according to the package instructions until al dente.
Step 3: Add Broccoli
When there are 2 minutes left in the pasta’s cooking time, add 3 cups of broccoli florets to the boiling water with the pasta. This will blanch the broccoli perfectly.
Step 4: Drain and Combine Ingredients
Once the pasta and broccoli are cooked, drain them in a colander and return them to the pot. Add 2 cups of cooked, diced chicken, 1 jar (15 ounces) of Alfredo sauce, 1 teaspoon of garlic powder, 1 teaspoon of Italian seasoning, and salt and pepper to taste. Stir everything together until well combined.
Step 5: Transfer to Baking Dish
Grease a 9×13-inch baking dish with cooking spray or butter. Pour the pasta, broccoli, and chicken mixture into the baking dish, spreading it evenly.
Step 6: Add Cheese Toppings
Sprinkle 1 cup of shredded mozzarella cheese and ½ cup of grated Parmesan cheese evenly over the top of the mixture. This will create a delicious cheesy crust as it bakes.
Step 7: Bake the Dish
Place the baking dish in the preheated oven. Bake for 20-25 minutes, or until the cheese is melted and bubbly, and the edges are golden.
Step 8: Cool and Serve
After baking, remove the dish from the oven and allow it to cool for a few minutes before serving. This will help the dish set a bit and make it easier to serve.
Notes
Storage Suggestions
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through.
Variations
Feel free to customize this dish by adding other vegetables like bell peppers or spinach, or using different types of cheese to suit your taste.
Meal Prep
This dish can be assembled ahead of time and stored in the refrigerator before baking. Just add a few extra minutes to the baking time if cooking directly from the fridge.
Cook techniques
Boiling Pasta
To boil pasta, bring a large pot of salted water to a rolling boil. Add the penne pasta and cook according to the package instructions until al dente, ensuring a firm texture that will hold up well in the dish.
Blanching Vegetables
Blanching broccoli involves adding it to boiling water during the last few minutes of pasta cooking. This method enhances color and retains nutrients while ensuring the broccoli is tender but still crisp.
Mixing Ingredients
After draining both the pasta and broccoli, return them to the pot and mix with the cooked chicken, Alfredo sauce, garlic powder, Italian seasoning, and seasonings. Stir well to ensure all ingredients are evenly coated and combined.
Baking
Transfer the pasta mixture to a greased baking dish and top with shredded mozzarella and grated Parmesan cheese. Bake in a preheated oven until the cheese is melted and bubbly, creating a delicious golden crust.
Cooling
Allow the dish to cool for a few minutes after baking. This helps the cheese set slightly, making it easier to serve while maintaining a gooey texture.
FAQ
Can I use a different type of pasta?
Yes, you can substitute penne pasta with other types like fusilli, rigatoni, or even whole wheat pasta, but adjust cooking times accordingly.
Can I add other vegetables to the dish?
Absolutely! You can add vegetables like bell peppers, spinach, or carrots. Just remember to adjust cooking times based on the type and size of the vegetables.
How can I make the dish healthier?
Consider using whole grain pasta, reducing the amount of cheese, or incorporating more vegetables into the mix to enhance the nutritional value.
Can I prepare this dish ahead of time?
Yes, you can assemble the dish and store it in the refrigerator before baking. When ready, bake it directly from the fridge, adding a few extra minutes to the baking time.
What should I serve with this dish?
This pasta bake pairs well with a simple side salad or steamed vegetables for added freshness and balance to your meal.
Conclusion
This creamy chicken and broccoli penne bake is a delightful and hearty meal that combines tender pasta, nutritious broccoli, and savory chicken, all enveloped in rich Alfredo sauce and topped with gooey cheese. It’s perfect for a family dinner or when entertaining guests, providing both comfort and flavor in every bite.
Additional Chicken Variations
Try replacing the cooked chicken with cooked shrimp or diced turkey for a different protein option.
Vegetarian Options
Substitute the chicken with sautéed mushrooms or chickpeas for a satisfying vegetarian version.
Cheese Combinations
Experiment with different cheese blends, such as adding gouda or cheddar for a unique flavor twist.
Extra Veggies
Incorporate additional vegetables like spinach, bell peppers, or cherry tomatoes to boost the nutritional value and colors.
Herb Infusions
Enhance the dish with fresh herbs like basil or parsley sprinkled on top before serving for added freshness and flavor.
One-Pan Alternative
Consider making this dish in a one-pan style by cooking the pasta, chicken, and broccoli together in a large skillet for easier cleanup.
Spicy Kick
Add a pinch of red pepper flakes or diced jalapeños to the mixture to introduce a delightful spicy element to the bake.
Using Different Sauces
Swap out the Alfredo sauce for a jar of marinara or pesto for a completely different taste profile without sacrificing ease.
