Introduction
Indulging in a delicious meal doesn’t have to mean spending hours in the kitchen. This recipe for air fryer sirloin steak bites is quick, easy, and bursting with flavor. Perfect for a weeknight dinner or a gathering with friends, these tender bites are seasoned with a delightful mixture of spices and finished with a garlic butter sauce that will have everyone coming back for more.
Detailed Ingredients with measures
1½ pounds sirloin filets, cut into 1½-inch cubes
1 tablespoon olive oil
1 tablespoon Worcestershire sauce
2 teaspoons brown sugar
½ teaspoon Italian seasoning
½ teaspoon salt
¼ teaspoon black pepper
¼ cup unsalted butter, melted
2 teaspoons garlic, finely minced
1 tablespoon fresh parsley, finely chopped (plus more for garnish)
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 8-11 minutes
Total Time: 23 minutes
Yield: Serves 4
This beautifully simple dish is sure to please even the pickiest of eaters. The savory treatment of the sirloin, paired with a rich buttery garlic sauce, makes for a meal that is as delightful as it is easy to prepare. Enjoy!
Detailed Directions and Instructions
Step 1: Preheat the Air Fryer
Preheat the air fryer to 400°F (200°C) for 5 minutes to ensure it reaches the desired temperature for cooking the steak bites evenly.
Step 2: Prepare the Steak
In a large mixing bowl, combine the 1½ pounds of cubed sirloin filets with 1 tablespoon of olive oil, 1 tablespoon of Worcestershire sauce, 2 teaspoons of brown sugar, ½ teaspoon of Italian seasoning, ½ teaspoon of salt, and ¼ teaspoon of black pepper. Toss the mixture until all the steak cubes are evenly coated with the seasonings.
Step 3: Cook the Steak Bites
Place the seasoned steak cubes in a single layer in the preheated air fryer basket. Cook for 6 minutes, then carefully flip the steak cubes and continue cooking for another 2 to 5 minutes. Monitor the steak to achieve your preferred level of doneness.
Step 4: Prepare the Garlic Butter Mixture
While the steak bites are cooking, take a small bowl and mix together ¼ cup of melted unsalted butter, 2 teaspoons of finely minced garlic, and 1 tablespoon of finely chopped fresh parsley.
Step 5: Toss the Steak Bites
Once the steak bites are cooked, transfer them to a serving bowl. Toss the hot steak bites with the garlic butter mixture until they are thoroughly coated. Allow them to rest for 2 to 3 minutes before serving.
Step 6: Garnish and Serve
Before serving, garnish the steak bites with additional freshly chopped parsley if desired. Enjoy your dish!
Notes
Note 1: Steak Doneness
Adjust cooking time as necessary to achieve your preferred steak doneness, such as medium-rare, medium, or well-done.
Note 2: Adding Vegetables
For a complete meal, consider adding vegetables like bell peppers or onions in the air fryer alongside the steak bites to cook simultaneously.
Note 3: Alternative Seasonings
Feel free to experiment with different seasonings or marinades to suit your taste. Options include adding chili flakes for heat or different herbs for variety.
Note 4: Storing Leftovers
If there are any leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for best results.
Cook Techniques
Marinating
Marinating the sirloin cubes in a mixture of olive oil, Worcestershire sauce, brown sugar, Italian seasoning, salt, and black pepper enhances the flavor and tenderness of the meat.
Air Frying
Using an air fryer ensures that the steak bites cook evenly and develop a nice crust while retaining moisture inside. Cooking at a high temperature allows for a quick cooking time.
Flipping for Even Cooking
Flipping the steak cubes halfway through the cooking process promotes even cooking and browning on all sides.
Making Garlic Butter
Combining melted butter, minced garlic, and fresh parsley creates a flavorful sauce that enhances the steak’s richness.
Resting the Meat
Letting the cooked steak bites rest for a few minutes before serving allows the juices to redistribute, resulting in a more tender bite.
FAQ
What cut of meat is best for this recipe?
Sirloin filets are recommended for their tenderness and flavor, but other cuts like ribeye or tenderloin can also work well.
Can I use a different cooking method instead of air frying?
Yes, you can grill, pan-sear, or bake the steak cubes. Just adjust the cooking time accordingly to ensure they are cooked to your desired doneness.
How do I know when the steak is done?
Use a meat thermometer to check the temperature: 130°F for medium-rare, 140°F for medium, and 160°F for well-done.
Can I prepare the garlic butter in advance?
Yes, you can prepare the garlic butter ahead of time and store it in the refrigerator until you’re ready to use it. Just reheat it slightly before tossing with the steak bites.
What can I serve with the steak bites?
Steak bites pair well with a variety of sides such as roasted vegetables, mashed potatoes, or a fresh salad.
Conclusion
This Air Fryer Sirloin Steak Bites recipe is a delicious and quick way to enjoy juicy and flavorful steak with minimal effort. The combination of Worcestershire sauce, brown sugar, and Italian seasoning elevates the taste, while the garlic butter adds a rich finishing touch. Perfect for a snack, appetizer, or main dish, these steak bites are sure to impress.
More recipes suggestions and combination
Steak Fajitas
Combine marinated steak bites with bell peppers and onions, and serve with tortillas and your favorite toppings.
Steak Salad
Toss cooked steak bites over a bed of mixed greens, cherry tomatoes, avocado, and your choice of dressing for a hearty salad.
Garlic Butter Shrimp
Replace steak with shrimp, and use the same garlic butter mixture for a seafood twist.
Steak Tacos
Fill corn or flour tortillas with seasoned steak bites, diced onions, cilantro, and a squeeze of lime for fresh tacos.
Beef Stir Fry
Stir fry seasoned steak bites with broccoli, carrots, and snap peas in a soy sauce-based glaze for a quick meal.
Stuffed Bell Peppers
Mix cooked steak bites with rice, beans, and cheese, then stuff into halved bell peppers and bake until tender.
Steak Skewers
Thread the seasoned steak cubes onto skewers with vegetables, grill or air fry them for a fun meal option.
Philly Cheesesteak Sliders
Use cooked steak bites in sandwich rolls topped with sautéed onions and melted cheese for delicious sliders.
