Introduction
Indulge your sweet tooth with a delightful treat that combines the rich flavors of Oreos, creamy chocolate, and a hint of nostalgia. These Oreo truffles are not only easy to make but also sure to impress anyone who tries them. Perfect for parties, gatherings, or simply a cozy night in, these bite-sized desserts are a chocolate lover’s dream come true.
Detailed Ingredients with measures
– 1 package (about 15.35 oz) of Oreos
– 8 oz cream cheese, softened
– 1 packet (1 oz) of hot chocolate mix
– 12 oz melting chocolate
Prep Time
20 minutes
Cook Time, Total Time, Yield
Cook Time: 0 minutes
Total Time: 2 hours (including chilling time)
Yield: Approximately 24 truffles
Directions
1. Crush the Oreos using a food processor.
2. In a large mixing bowl, combine the crushed Oreos with softened cream cheese.
3. Use an electric mixer to whip the mixture until smooth.
4. Add the hot chocolate mix to the bowl and continue mixing until fully incorporated.
5. Divide the mixture into bite-sized portions and shape them into balls.
6. Place the truffle balls on a baking sheet and chill them in the freezer until firm.
7. Melt the melting chocolate in the microwave according to package instructions.
8. Dip each chilled truffle into the melted chocolate, ensuring they are fully coated.
9. Return the coated truffles to the freezer and allow them to harden.
Enjoy your delicious Oreo truffles!
Detailed Directions and Instructions
Step 1: Crush the Oreos
Using a food processor, crush the Oreos until they reach a fine crumb texture. If a food processor is not available, you can place the Oreos in a sealed plastic bag and crush them with a rolling pin.
Step 2: Combine with Cream Cheese
In a large mixing bowl, combine the crushed Oreos with softened cream cheese. Make sure the cream cheese is at room temperature for easier mixing.
Step 3: Mix Until Smooth
Use an electric mixer to whip the Oreo and cream cheese mixture until it is completely smooth and well combined.
Step 4: Add Hot Chocolate Mix
Add the hot chocolate mix to the bowl. Continue mixing until the hot chocolate is fully incorporated into the mixture.
Step 5: Shape the Mixture
Divide the mixture into bite-sized portions. Roll each portion into a ball shape with your hands to form truffles.
Step 6: Chill the Truffles
Place the truffle balls on a baking sheet lined with parchment paper. Chill them in the freezer for about 30 minutes, or until they are firm.
Step 7: Melt the Chocolate
In a microwave-safe bowl, melt the melting chocolate. Follow the package instructions, heating in short intervals and stirring in between until smooth.
Step 8: Dip in Chocolate
Once the truffles are firm, dip each one into the melted chocolate, making sure they are fully coated. Use a fork to help lift them out and let excess chocolate drip off.
Step 9: Hardening the Chocolate
Return the coated truffles to the baking sheet and place them back in the freezer until the chocolate has completely hardened.
Notes
Texture Preference
For a crunchier texture, leave a few pieces of Oreos unprocessed for added texture in the truffles.
Flavor Variations
Feel free to add different flavors of hot chocolate mix, such as white chocolate or peppermint, for a twist on the original recipe.
Storage Suggestions
Store the finished truffles in an airtight container in the refrigerator for up to one week, or in the freezer for up to three months.

Cook techniques
Crushing Oreos
Use a food processor to achieve a fine crumb consistency. This ensures an even mix with the cream cheese, enhancing the truffle texture.
Mixing Ingredients
Combining the crushed Oreos with softened cream cheese creates a dough-like mixture. An electric mixer is recommended for a smooth and creamy consistency.
Incorporating Hot Chocolate Mix
Add the hot chocolate mix gradually to the Oreo and cream cheese blend, ensuring it’s fully integrated for a rich chocolate flavor.
Shaping Truffles
Divide the mixture into equal portions and roll into bite-sized balls. Consistency in size ensures even coating and uniformity in appearance.
Chilling the Truffles
Place the truffle balls on a baking sheet and chill in the freezer. This step is crucial for firming them up before coating with chocolate.
Melting Chocolate
Melt the chocolate according to package instructions, being cautious not to overheat. Stirring intermittently will help achieve a smooth texture.
Dipping Truffles
Ensure each truffle is fully coated in melted chocolate for a glossy finish. Use a fork to help remove excess chocolate after dipping.
Hardening the Coating
Return the chocolate-coated truffles to the freezer to solidify the coating. This final step ensures they hold their shape and flavor.
FAQ
Can I use different types of cookies instead of Oreos?
Yes, you can substitute Oreos with other chocolate cookies, but the flavor and texture may vary.
What can I use if I don’t have a food processor?
You can place the Oreos in a zip-top bag and crush them with a rolling pin or similar object.
How long do the truffles need to chill?
Chill the truffles in the freezer for about 30 minutes to ensure they are firm enough to coat.
Can I use white chocolate instead of melting chocolate?
Absolutely! White chocolate will add a different flavor profile and create a unique truffle.
How long do these truffles last?
If stored in an airtight container in the fridge, they can last up to a week.
Conclusion
Indulging in these delicious Oreo truffles is a simple yet satisfying treat that combines the rich flavors of chocolate and cream cheese, creating a delightful dessert experience. Whether enjoyed on their own or shared with friends and family, these truffles are sure to impress and satisfy any sweet tooth.
More recipes suggestions and combination
Oreo Cheesecake
Combine crushed Oreos with cream cheese and sugar to create a delicious cheesecake filling on a chocolate cookie crust.
Oreo Milkshake
Blend crushed Oreos with vanilla ice cream and milk for a creamy and decadent milkshake.
Hot Chocolate Oreo Cupcakes
Incorporate hot chocolate mix into chocolate cupcake batter and add crushed Oreos to the frosting for a sweet twist.
Chocolate-Covered Oreo Pops
Dip whole Oreos in melted chocolate and place them on sticks to create fun and festive treat pops for parties.
Oreo Ice Cream Sandwiches
Use crushed Oreos to make cookie dough, bake, and sandwich with your favorite ice cream for a delightful dessert.
