Introduction
If you’re looking for a delicious and easy-to-make dessert, a pineapple bake is a delightful option. This recipe combines the sweetness of crushed pineapple with the savory notes of cheddar cheese, topped with a buttery cracker crust that adds a satisfying crunch. It’s perfect for gatherings or simply to enjoy at home.
Detailed Ingredients with measures
– 1 can (20 ounces) crushed pineapple, drained
– 1 cup granulated sugar
– 1/2 cup all-purpose flour
– 1 cup shredded cheddar cheese
– 1 cup crushed Ritz crackers
– 1/2 cup unsalted butter, melted
Prep Time
15 minutes
Cook Time
25-30 minutes
Total Time
40-45 minutes
Yield
Serves 6-8 people
Enjoy your homemade pineapple bake!
Detailed Directions and Instructions
Preheat the Oven
Set your oven to 350°F (175°C).
Prepare the Pineapple Mixture
In a mixing bowl, combine the drained crushed pineapple, granulated sugar, flour, and shredded cheddar cheese. Mix until all ingredients are well incorporated.
Transfer to Baking Dish
Pour the pineapple mixture into a greased 9×9-inch baking dish, spreading it evenly.
Prepare the Topping
In a separate bowl, mix the crushed Ritz crackers with the melted butter until the crackers are well coated.
Add Topping
Sprinkle the buttery cracker mixture evenly over the pineapple mixture in the baking dish.
Bake
Place the dish in the preheated oven and bake for 25-30 minutes, or until the topping is golden brown and the filling is bubbly.
Cool and Serve
Remove from the oven and let it cool slightly before serving. This dish can be enjoyed warm or at room temperature.
Notes
Storage
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Serving Suggestions
This dish pairs well with grilled meats or can be served as a side at potlucks.
Variations
Feel free to add chopped nuts or a dash of cinnamon for extra flavor.

Cook Techniques
Preheating the Oven
Preheating your oven ensures that the dish cooks evenly and reaches the desired temperature right from the start.
Mixing Ingredients
When combining ingredients, mix until just incorporated to avoid overworking the mixture, which can lead to a dense texture.
Greasing the Baking Dish
Greasing the baking dish prevents the dish from sticking, making it easier to serve once baked.
Coating Crushed Crackers
Mixing melted butter with crushed crackers ensures that every piece is evenly coated, resulting in a uniform topping that crisps up beautifully.
Baking Time
Keep a close eye on the baking time; removing the dish when the topping is golden brown will ensure a perfect texture.
Cooling Before Serving
Allowing the dish to cool slightly before serving helps the filling set, making it easier to slice and serve.
FAQ
Can I use fresh pineapple instead of canned?
Yes, fresh pineapple can be used, but ensure it is chopped and drained well to avoid excess moisture.
What can I substitute for Ritz crackers?
You can use other types of crackers, breadcrumbs, or even crushed cornflakes as a substitute.
Is it possible to make this dish ahead of time?
Yes, you can prepare the pineapple mixture and topping separately and combine them just before baking.
Can this recipe be doubled?
Absolutely! Just make sure to use a larger baking dish and adjust the baking time accordingly.
What’s the best way to store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Conclusion
Enjoying this pineapple bake brings a delightful mix of sweetness and savory flavor that can be a great addition to any meal. Its simple preparation and comforting taste make it a wonderful dish to share with family and friends.
More recipes suggestions and combination
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Pineapple Coconut Smoothie
A refreshing drink made with pineapple, coconut milk, and a hint of lime for a tropical flair.
Pineapple Fried Rice
A savory dish combining pineapple with jasmine rice, vegetables, and your choice of protein, seasoned with soy sauce.
Pineapple Salsa
A zesty mixture of diced pineapple, red onion, cilantro, and jalapeño for a perfect topping on grilled fish or chicken.
Baked Pineapple Chicken
Tender chicken baked with a sweet and tangy pineapple sauce, served over rice or noodles for a hearty meal.
