Introduction
Grilling is a beloved pastime for many, especially during the warmer months. This recipe for BBQ Chicken Skewers infuses tender chunks of chicken with a rich, flavorful marinade that balances the sweetness of honey and the tanginess of mustard. Perfect for gatherings or family dinners, these skewers are sure to impress your guests and satisfy your taste buds.
Detailed Ingredients with measures
2 tablespoons canola oil, divided
3 cloves garlic, minced
1 onion, diced
1½ cups Texas-style BBQ sauce
3 tablespoons honey
3 tablespoons whole grain Dijon mustard
1 teaspoon reduced sodium soy sauce
1 teaspoon coarsely ground black pepper
½ teaspoon ground ginger
2 pounds boneless, skinless chicken breasts, cut into 1-inch chunks
Prep Time
Approximately 15 minutes.
Cook Time, Total Time, Yield
Cook Time: 10-12 minutes
Total Time: 2 hours 25 minutes (including marinating time)
Yield: Serves 4-6
This recipe guides you through creating delicious BBQ Chicken Skewers that are sure to be a hit. With simple steps and easily accessible ingredients, you can enjoy a delightful meal straight from the grill. Enjoy!
Detailed Directions and Instructions
Step 1: Cook Garlic and Onion
Heat 1 tablespoon of canola oil in a small saucepan over medium heat. Add the minced garlic and diced onion; cook, stirring occasionally, until translucent, about 3-4 minutes.
Step 2: Prepare Sauce Mixture
Stir in the BBQ sauce, honey, mustard, soy sauce, black pepper, and ground ginger. Reduce the heat and let it simmer, stirring occasionally, until the flavors have blended, about 3-5 minutes. Allow the mixture to cool for 10 minutes.
Step 3: Marinate Chicken
In a gallon-sized Ziploc bag, combine the chicken chunks and half of the BBQ sauce mixture. Marinate in the refrigerator for at least 2 hours, up to overnight (8 hours), turning the bag occasionally. Store the remaining BBQ sauce mixture in the refrigerator.
Step 4: Preheat Grill
Preheat the grill to medium-high heat. Thread the marinated chicken onto skewers. Brush with the remaining 1 tablespoon of canola oil and season with salt and pepper to taste.
Step 5: Grill Chicken Skewers
Place the skewers on the grill and cook, turning occasionally, until the chicken is completely cooked through and reaches an internal temperature of 165°F, about 10-12 minutes. Brush the skewers with the remaining BBQ sauce mixture and cook for an additional 1-2 minutes.
Step 6: Serve
Serve immediately with the remaining BBQ sauce mixture.
Notes
Marinade Time
For best results, marinate the chicken overnight to enhance the flavors.
Cooking Temperature
Always check the internal temperature of the chicken to ensure it’s safely cooked.
Alternative Cooking Method
If a grill is not available, the chicken skewers can also be broiled in the oven or cooked in a skillet.
Storage Instructions
Leftover chicken can be stored in an airtight container in the refrigerator for up to 3 days.
Cook techniques
Sauteing
Using a small saucepan, heat canola oil and sauté minced garlic and diced onion until translucent. This technique enhances the flavors by releasing the aromatic compounds in the garlic and onion.
Simmering
After combining the BBQ sauce and other ingredients, reduce the heat and allow the mixture to simmer. This technique ensures the flavors meld together, creating a richer sauce.
Marinating
Combine chicken chunks with a portion of the BBQ sauce mixture in a Ziploc bag and refrigerate. Marinating allows the chicken to absorb flavors and tenderizes the meat.
Grilling
Preheat the grill and cook the marinated chicken on skewers over medium-high heat. Grilling adds a smoky flavor and creates a nice char on the chicken.
Basting
Brush the chicken skewers with the remaining BBQ sauce mixture while grilling. Basting keeps the chicken moist and enhances the flavor with every turn.
FAQ
Can I use other types of oil instead of canola oil?
Yes, you can substitute canola oil with other neutral oils like vegetable oil or grapeseed oil.
How long should I marinate the chicken?
For best results, marinate the chicken for at least 2 hours, but it can be marinated overnight for more flavor.
Can I cook this chicken in the oven instead of grilling?
Yes, you can bake the marinated chicken skewers in an oven preheated to 400°F for about 20-25 minutes, turning halfway through.
What side dishes pair well with BBQ chicken skewers?
BBQ chicken skewers pair well with coleslaw, corn on the cob, baked beans, or a fresh salad.
How can I tell when the chicken is fully cooked?
Use a meat thermometer to check the internal temperature of the chicken, which should reach 165°F for safe consumption.
Conclusion
The BBQ chicken skewers marinated in a flavorful combination of Texas-style BBQ sauce, honey, and Dijon mustard deliver a deliciously sweet and tangy profile that’s perfect for grilling. This easy-to-follow recipe allows for a great balance of savory and sweet, making it an excellent choice for casual gatherings or family dinners.
Chicken Tacos
Transform any leftover BBQ chicken into shredded chicken tacos. Serve with corn tortillas, fresh avocado, cilantro, and a squeeze of lime for a vibrant meal.
BBQ Chicken Salad
Combine the grilled chicken with mixed greens, cherry tomatoes, cucumber, and a drizzle of ranch dressing for a hearty and satisfying salad.
BBQ Chicken Pizza
Utilize any leftover chicken by layering it on a pizza crust with BBQ sauce, mozzarella cheese, red onions, and cilantro for a flavorful twist on pizza night.
Grilled Veggies Bites
While grilling the chicken, toss chunks of bell peppers, zucchini, and onions on the grill for a colorful side dish. Coat them with a sprinkle of olive oil and seasoning for added flavor.
BBQ Chicken Wrap
Wrap the grilled chicken in a tortilla with fresh veggies and your choice of dressing for a quick and nutritious lunch option.
Honey Mustard Chicken Skewers
Experiment with different marinades by using a simple mixture of honey, Dijon mustard, and garlic to create distinctly flavored chicken skewers.
Asian-Style Chicken Skewers
For a different taste, replace the BBQ sauce with a mixture of soy sauce, sesame oil, and honey, adding flavors of ginger and garlic for Asian-inspired skewers.
BBQ Chicken Sandwiches
Shred the grilled chicken and serve it on toasted buns with coleslaw and extra BBQ sauce for delicious pulled chicken sandwiches.
