Introduction
Indulge in the delightful combination of sweet and crunchy with this easy recipe for Lucky Charms Treats. Perfect for a fun dessert or a tasty snack, these marshmallow-infused treats bring a childhood favorite to life. Quick to make and even quicker to disappear, let’s dive into the ingredients and instructions!
Ingredients
4 tablespoons unsalted butter
1 teaspoon vanilla extract
10-ounce package mini marshmallows
6 cups Lucky Charms cereal
Prep Time
15 minutes
Cook Time
10 minutes
Total Time
25 minutes
Yield
12 servings
Instructions
1. Line a 9×13-inch baking pan with parchment paper, ensuring the paper overhangs the sides for easy removal. Lightly coat the parchment with non-stick cooking spray.
2. In a large pot over medium heat, melt the unsalted butter.
3. Reduce the heat to low and add the mini marshmallows to the pot. Stir continuously until the marshmallows are completely melted and the mixture is smooth.
4. Stir in the vanilla extract until fully incorporated.
5. Remove the pot from heat and quickly fold in the Lucky Charms cereal, ensuring all pieces are evenly coated with the marshmallow mixture.
6. Transfer the cereal mixture into the prepared baking pan. Using a greased rubber spatula or lightly greased hands, press the mixture evenly into the pan, smoothing the top.
7. Place the pan in the refrigerator and let the treats set for approximately 15 minutes, or until they are firm.
8. Once set, lift the treats out of the pan using the parchment paper overhangs. Peel off the parchment paper and cut the slab into squares.
9. Serve immediately and enjoy!
Detailed Directions and Instructions
Prepare the Baking Pan
Line a 9×13-inch baking pan with parchment paper, ensuring the paper overhangs the sides for easy removal. Lightly coat the parchment with non-stick cooking spray.
Melt the Butter
In a large pot over medium heat, melt the unsalted butter.
Melt the Marshmallows
Reduce the heat to low and add the mini marshmallows to the pot. Stir continuously until the marshmallows are completely melted and the mixture is smooth.
Incorporate the Vanilla
Stir in the vanilla extract until fully incorporated.
Combine with Cereal
Remove the pot from heat and quickly fold in the Lucky Charms cereal, ensuring all pieces are evenly coated with the marshmallow mixture.
Transfer to Baking Pan
Transfer the cereal mixture into the prepared baking pan. Using a greased rubber spatula or lightly greased hands, press the mixture evenly into the pan, smoothing the top.
Set in the Refrigerator
Place the pan in the refrigerator and let the treats set for approximately 15 minutes, or until they are firm.
Cut and Serve
Once set, lift the treats out of the pan using the parchment paper overhangs. Peel off the parchment paper and cut the slab into squares.
Enjoy!
Serve immediately and enjoy!
Notes
Storage
Store the treats in an airtight container at room temperature for up to a week for optimal freshness.
Variations
Feel free to add additional ingredients such as chocolate chips or sprinkles for extra flavor or decoration.
Serving Suggestions
These treats are perfect for parties, as snacks, or as a fun dessert for kids and adults alike.
Cook techniques
Melting Butter
Melt the unsalted butter over medium heat in a large pot to create a smooth base for the marshmallow mixture.
Marshmallow Incorporation
Once the butter is melted, reduce the heat to low and continuously stir in the mini marshmallows until fully melted and smooth.
Flavoring
Add vanilla extract to the melted marshmallow mixture, stirring until fully incorporated for added flavor.
Cereal Folding
Quickly fold in the Lucky Charms cereal to the marshmallow mixture, ensuring even coating without crushing the cereal.
Pressing Mixture
Transfer the coated cereal mixture into a prepared baking pan and use a greased spatula or hand to press it evenly into the pan.
Cooling
Refrigerate the pressed mixture for approximately 15 minutes to allow the treats to set and become firm.
Cutting
After the treats have set, lift them out using the parchment paper overhang and cut into squares for serving.
FAQ
Can I use different types of cereal?
Yes, you can substitute Lucky Charms with other cereals, but consider the texture and flavor of the alternative.
How long will the treats last?
When stored in an airtight container, the treats can last for about a week at room temperature.
Can I add mix-ins?
Absolutely! You can add chocolate chips, nuts, or sprinkles for extra flavor and texture.
What if the mixture is too sticky?
If the mixture is too sticky to handle when pressing into the pan, lightly grease your hands or spatula with butter or non-stick spray.
Can I make these in advance?
Yes, you can prepare the treats a day in advance and store them in an airtight container.
Conclusion
These Lucky Charms treats are a delightful combination of gooey marshmallows and crispy cereal, perfect for satisfying your sweet tooth or as a fun treat for parties and gatherings. With just a few simple ingredients, you can create a nostalgic dessert that both kids and adults will love. Enjoy the chewy, crunchy texture and the playful colors of this cereal-inspired creation!
More recipes suggestions and combination
Chocolate-Dipped Treats
Dip your Lucky Charms squares into melted chocolate for an added layer of richness and flavor.
Lucky Charms Rice Krispie Treats
Combine Lucky Charms with Rice Krispies for a fun twist on the classic Rice Krispie treats.
Lucky Charms Bars with Peanut Butter
Add creamy peanut butter to the marshmallow mixture for a deliciously nutty flavor.
Fruity Lucky Charms Treats
Mix in some dried fruits or fresh fruit pieces to add a fruity touch to your treats.
Lucky Charms Cupcakes
Use crushed Lucky Charms as a topping for cupcakes to give them a fun, colorful decoration.
