Introduction
If you’re looking for a delicious and easy-to-make appetizer that will please a crowd, look no further. This sweet and tangy smoked sausage dish is perfect for parties, game days, or any casual gathering. The combination of BBQ sauce, grape jelly, and a touch of honey makes for an irresistible glaze that complements the savory sausages perfectly.
Detailed Ingredients with measures
– 1 (14-ounce) package miniature smoked sausages
– 1½ cups BBQ sauce (e.g., Sweet Baby Ray’s)
– 1½ cups grape jelly
– 3 tablespoons honey
– ½ teaspoon red chili pepper flakes (optional)
Prep Time
Preparation for this delightful dish is a breeze, taking just about 10 minutes to gather and combine your ingredients.
Cook Time, Total Time, Yield
Cook Time: 3 to 4 hours on low in a slow cooker
Total Time: Approximately 3 hours and 10 minutes to 4 hours and 10 minutes
Yield: Serves about 6 to 8 people, depending on serving size
Enjoy creating this delectable smoked sausage dish, and watch as your guests devour it within minutes!
Detailed Directions and Instructions
Step 1: Prepare the Slow Cooker
Take a 4 to 6-quart slow cooker and clean it thoroughly before use.
Step 2: Add the Ingredients
Place the entire package of miniature smoked sausages in the bottom of the slow cooker.
Step 3: Combine the Sauce Ingredients
In a separate bowl, mix together the BBQ sauce, grape jelly, honey, and if desired, the red chili pepper flakes. Stir well until fully combined.
Step 4: Pour Over Sausages
Pour the sauce mixture over the sausages in the slow cooker, ensuring they are well-coated.
Step 5: Stir and Cover
Gently stir the mixture in the slow cooker to ensure all sausages are submerged in the sauce. Cover with the lid.
Step 6: Set Cooking Time
Set the slow cooker to cook on low for 3 to 4 hours.
Step 7: Check for Doneness
After 3 hours, check the sausages to ensure they are heated through and the flavors have melded. If not, allow to cook longer until ready.
Step 8: Serve
Once cooked, serve the sausages warm in a bowl or on a platter.
Notes
Serving Suggestions
These sausages are great as an appetizer or party snack. Serve with toothpicks for easy eating.
Adjusting Spiciness
If you prefer a milder flavor, omit the red chili pepper flakes or adjust to your taste.
Storage Tips
Leftover sausages can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the slow cooker or microwave before serving.
Cook techniques
Slow Cooking
Using a slow cooker allows the ingredients to meld together, creating a rich and flavorful dish. Cook the mixture on low heat for 3 to 4 hours to ensure even cooking and tenderness in the sausages.
Mixing Ingredients
Before starting the slow cooker, thoroughly mix the BBQ sauce, grape jelly, honey, and optional chili flakes. This ensures an even distribution of flavors throughout the dish.
Layering Ingredients
When adding the ingredients to the slow cooker, layer them carefully to allow for optimal mixing during cooking. Start with the sausage at the bottom, followed by the sauce mixture.
FAQ
Can I substitute fresh sausage for miniature smoked sausages?
Yes, you can use fresh sausage, but cooking times may vary. Ensure the sausages are fully cooked before serving.
Is it possible to prepare this recipe in advance?
Absolutely! You can mix the ingredients a day ahead and store them in the refrigerator. Just transfer to the slow cooker when you’re ready to cook.
What can I serve with the smoked sausages?
These sausages are great with sides like coleslaw, potato salad, or on sliders with bread and toppings.
Can I adjust the spice level of the BBQ sauce?
Yes, you can use a spicy BBQ sauce or add more chili flakes for extra heat, depending on your preference.
How do I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before serving.
Conclusion
The combination of miniature smoked sausages, BBQ sauce, grape jelly, honey, and optional red chili pepper flakes creates a deliciously sweet and savory dish that is perfect for parties and gatherings. This easy slow cooker recipe allows for hassle-free preparation, making it an ideal choice for busy cooks looking to impress their guests with minimal effort.
More recipes suggestions and combination
Experiment with adding diced onions and bell peppers for extra flavor and texture.
More recipes suggestions and combination
Substitute the miniature smoked sausages with meatballs for a different twist on this classic dish.
More recipes suggestions and combination
Add some pineapple chunks to the mixture for a sweet and tangy variation.
More recipes suggestions and combination
Try using spicy BBQ sauce to add some heat, balancing out the sweetness of the grape jelly.
More recipes suggestions and combination
Serve the dish with toothpicks for easy snacking or as a topping for sliders.
