Introduction
If you’re looking for a delectable dessert that’s both indulgent and easy to prepare, this ice cream sandwich treat is your answer. With layers of rich cocoa, fluffy marshmallow cream, and crunchy graham crackers, this no-bake dessert is perfect for parties, potlucks, or a simple family gathering. It’s a delightful way to enjoy ice cream in a fun and creative form.
Detailed Ingredients with measures
24 ice cream sandwiches
16 ounces frozen whipped cream topping, thawed and divided
¼ cup cocoa powder
1 cup marshmallow fluff
½ cup crushed graham crackers
1 cup mini marshmallows
2 full-size Hershey’s bars, roughly chopped
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 0 hours
Total Time: 4 hours and 15 minutes (including freezing)
Yield: Serves approximately 12
Detailed Directions and Instructions
Step 1: Prepare the Whipped Topping
In a large mixing bowl, combine the whipped topping and marshmallow fluff until well blended. Divide this mixture in half. To one half, add the cocoa powder and mix until smooth.
Step 2: Arrange Ice Cream Sandwiches
Unwrap 12 ice cream sandwiches and arrange them in a single layer at the bottom of a 9×13-inch pan. You may need to cut some sandwiches to fit.
Step 3: Spread Cocoa Whipped Topping
Spread the cocoa-flavored whipped topping evenly over the layer of ice cream sandwiches.
Step 4: Add Remaining Ice Cream Sandwiches
Place the remaining 12 ice cream sandwiches on top of the cocoa whipped topping layer.
Step 5: Top with Plain Whipped Topping
Spread the remaining plain whipped topping over the top layer of ice cream sandwiches.
Step 6: Add Toppings
Sprinkle the crushed graham crackers, mini marshmallows, and chopped Hershey’s bars evenly over the top.
Step 7: Freeze Dessert
Cover the dish loosely with foil and freeze for at least 4 hours before serving.
Step 8: Serve
When ready to serve, slice into squares and enjoy!
Notes
Note 1: Thawing Whipped Topping
Make sure the whipped topping is fully thawed to ensure smooth mixing.
Note 2: Ice Cream Sandwich Adjustments
If your ice cream sandwiches are larger or smaller than standard size, adjust the layering accordingly.
Note 3: Topping Variations
Feel free to add additional toppings like chocolate chips or nuts for extra flavor and texture.
Note 4: Storage
Keep leftovers covered in the freezer for up to a week. Slice before serving for the best presentation.
Cook techniques
Mixing
In a large mixing bowl, combine the whipped topping and marshmallow fluff to create a smooth and fluffy mixture. It’s essential to blend these ingredients thoroughly for even distribution of flavors.
Layering
Carefully layer the ice cream sandwiches in the pan, ensuring they are arranged evenly. This step is crucial for balanced servings and achieving a beautiful presentation.
Spreading
When spreading the cocoa-flavored whipped topping and the plain whipped topping, use a spatula for a smooth and even layer. Take your time to ensure each layer is evenly distributed.
Freezing
Cover the dish loosely with foil to prevent ice crystals from forming on the surface. Freezing is essential for firming up the dessert, making it easy to cut into squares when served.
FAQ
Can I use different flavors of ice cream sandwiches?
Yes, you can substitute different flavors of ice cream sandwiches based on your preference or availability.
How long can I store this dessert in the freezer?
This dessert can be stored in the freezer for up to 1-2 weeks, but it’s best enjoyed within a few days for optimal freshness.
Can I use homemade whipped cream instead of frozen whipped topping?
Yes, homemade whipped cream can be used, but ensure it’s stabilized to maintain its consistency after mixing.
What can I substitute for cocoa powder?
If you don’t have cocoa powder, you can use chocolate syrup for a richer chocolate flavor, keeping in mind it will alter the texture.
Is there a gluten-free option for the graham crackers?
Yes, there are gluten-free graham cracker alternatives available that can be used in this recipe.
Conclusion
This delightful dessert combines the richness of ice cream sandwiches with the fluffy texture of whipped topping and marshmallow fluff, creating a fun and indulgent treat. The addition of cocoa powder, crushed graham crackers, mini marshmallows, and Hershey’s bars elevates this dish to a truly delicious level. It’s perfect for gatherings and is sure to satisfy the sweet tooth of any chocolate and marshmallow lover.
Chocolate-Mint Ice Cream Sandwiches
Swap out the cocoa powder for mint chocolate chips, and drizzle with chocolate sauce before freezing for a refreshing twist.
Peanut Butter Swirl Delight
Incorporate peanut butter into the whipped topping mixture for a nutty flavor and top with chopped peanuts for added crunch.
Fruit and Cream Layered Dessert
Replace the cocoa powder with pureed strawberries or bananas in one half of the whipped topping for a fruity flavor, and layer with your favorite fresh fruits.
Caramel Pecan Treat
Drizzle caramel sauce over the layers and sprinkle with chopped pecans for a sweet and nutty variation.
Cookies and Cream Bliss
Add crushed chocolate cookies to the whipped topping mixture for a cookies and cream flavor and use chocolate ice cream sandwiches instead.
Nutella Bliss Bars
Incorporate Nutella into the whipped topping mixture, and add sliced bananas on top for a decadent treat.
