Introduction
Are you ready to spice up your meal plans? This Buffalo Chicken Burrito Recipe is a delicious and satisfying option that’s perfect for lunch or dinner. With a blend of zesty Buffalo sauce, fresh vegetables, and creamy dressing, these burritos are sure to please everyone at the table. Let’s dive into the details of the ingredients and instructions to make this flavorful dish.
Detailed Ingredients with measures
1 pound boneless, skinless chicken breasts
1 cup Buffalo sauce
4 large flour tortillas
½ cup ranch dressing or blue cheese dressing
2 cups shredded lettuce
½ cup thinly shaved celery
1 avocado, sliced
1 cup freshly shredded Colby Jack cheese
Prep Time
30 minutes (or up to 24 hours for marinating)
Cook Time, Total Time, Yield
Cook Time: 8 minutes
Total Time: 38 minutes (plus marinating time)
Yield: 4 burritos
Now that you have all the ingredients and steps to create these delicious Buffalo Chicken Burritos, gather your supplies and get ready to enjoy a meal that’s full of flavor and crunch!
Detailed Directions and Instructions
Prepare the Chicken
Slice the chicken breasts into strips and place them in a large bowl. Pour the Buffalo sauce over the chicken strips and toss well to ensure they are fully coated. For best flavor, marinate the chicken for at least 30 minutes, but you can also refrigerate it for up to 24 hours if you prefer a stronger flavor.
Cook the Chicken
Heat a large nonstick skillet over medium heat. Add the marinated chicken to the skillet and cook, stirring occasionally. Continue to cook until the chicken is fully cooked through and has turned white, with no pink remaining, which should take about 8 minutes. Once cooked, remove the skillet from heat and set aside.
Assemble the Tortilla
Lay a flour tortilla flat on your workstation. Use a spoon to spread approximately 2 tablespoons of your chosen ranch or blue cheese dressing evenly across the center of the tortilla.
Add Fillings
On top of the dressing, layer ½ cup of shredded lettuce, followed by 2 tablespoons of thinly shaved celery. Next, add ¼ of the sliced avocado, then sprinkle ¼ cup of shredded Colby Jack cheese on top. Finally, layer ¼ of the cooked Buffalo chicken strips over everything.
Roll and Serve
Carefully roll the tortilla up tightly, tucking in the sides as you roll to create a burrito shape. Once rolled, slice it in half diagonally and serve immediately.
Notes
Chicken Marination
For optimal flavor, try to marinate the chicken for longer periods, as this allows the Buffalo sauce to infuse the meat thoroughly.
Serving Suggestions
These wraps are best served fresh, but you can also prepare them in advance and store them wrapped in foil in the refrigerator for a quick meal option.
Customization Options
Feel free to customize your wraps with additional toppings such as diced tomatoes, chopped onions, or other preferred dressings for varied flavors.
Cook techniques
Marinating Chicken
Marinating the chicken in Buffalo sauce adds flavor and moisture. Aim for at least 30 minutes, but longer marinating times can yield even better results.
Cooking Chicken
Cook the marinated chicken over medium heat until it’s no longer pink, ensuring it remains juicy. Stir occasionally for even cooking.
Assembling the Burrito
Layer the ingredients on the tortilla systematically. Start with dressing, followed by lettuce, celery, avocado, cheese, and chicken to create a balanced flavor with each bite.
Rolling the Burrito
To roll the tortilla, fold in the sides before rolling from the bottom up tightly. This technique keeps the filling securely inside.
FAQ
Can I use other sauces instead of Buffalo sauce?
Yes, you can substitute Buffalo sauce with BBQ sauce or a different hot sauce for a variation in flavor.
Is there a vegetarian option for this recipe?
You can replace the chicken with grilled vegetables or tofu and still use the same toppings for a delicious vegetarian version.
How do I store leftover burritos?
Store them in an airtight container in the refrigerator for up to 3 days. Reheat in a microwave or skillet before serving.
Can I freeze the burritos?
Yes, you can freeze the assembled burritos wrapped tightly in plastic wrap and then in foil. Reheat directly from the freezer.
What can I serve with these burritos?
These burritos pair well with chips, salsa, or a side salad for a complete meal.
Conclusion
These Buffalo chicken wraps are a delicious and satisfying meal, perfect for a quick lunch or dinner. The combination of spicy Buffalo sauce, creamy dressing, fresh vegetables, and savory cheese creates a flavorful experience that is both refreshing and hearty. Enjoy them as is, or customize them to suit your taste!
More recipes suggestions and combination
Buffalo Chicken Salad
Combine shredded Buffalo chicken with mixed greens, diced tomatoes, and blue cheese crumbles for a light yet flavorful salad.
Buffalo Chicken Quesadillas
Use the same Buffalo chicken mixture inside tortillas with extra cheese, grill until crispy, and serve with ranch or blue cheese dressing.
Buffalo Chicken Pizza
Top a pizza base with Buffalo chicken, mozzarella cheese, and celery, then bake for a spicy twist on a classic favorite.
Stuffed Bell Peppers
Mix Buffalo chicken with rice and beans, stuff into halved bell peppers, top with cheese, and bake until tender.
Buffalo Chicken Sliders
Serve the Buffalo chicken mixture on slider buns with a drizzle of ranch dressing for easy-to-eat mini sandwiches.
