Introduction
This delightful spaghetti dish combines the sweetness of cherry tomatoes, the creaminess of burrata cheese, and the aromatic essence of fresh basil. It’s a perfect choice for a light yet satisfying meal that can be prepared in under 30 minutes. Whether you’re hosting a dinner party or enjoying a cozy night in, this recipe is sure to impress.
Detailed Ingredients with measures
12 ounces spaghetti
3 tablespoons plus 1 teaspoon extra-virgin olive oil, divided
1 pound cherry tomatoes
4 cloves garlic, minced
1 shallot, minced
¼ teaspoon crushed red pepper flakes
2 teaspoons red wine vinegar
Kosher salt and freshly ground black pepper, to taste
8 ounces burrata cheese
1 cup torn fresh basil leaves
Prep Time
10 minutes
Cook Time, Total Time, Yield
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings
Enjoy your delicious spaghetti topped with bursting cherry tomatoes, creamy burrata, and fragrant basil!
Detailed Directions and Instructions
Step 1: Cook the Spaghetti
In a large pot of boiling salted water, cook the spaghetti according to package instructions for al dente texture. Once cooked, drain well and stir in 1 teaspoon of olive oil to prevent sticking. Set aside.
Step 2: Prepare the Tomato Mixture
Heat the remaining 3 tablespoons of extra-virgin olive oil in a large skillet over medium-high heat. Add the cherry tomatoes, minced garlic, minced shallot, and crushed red pepper flakes. Cook while stirring occasionally until the tomatoes start to burst and soften, which should take about 5 minutes.
Step 3: Season the Mixture
Remove the skillet from heat and stir in the red wine vinegar. Season the mixture with kosher salt and freshly ground black pepper to taste. Ensure the flavors are well combined.
Step 4: Serve the Dish
Serve the cooked spaghetti immediately on plates. Top with the sautéed tomato mixture, pieces of burrata cheese, and torn fresh basil leaves. Enjoy your meal while it’s still warm.
Notes
Note 1: Choose Quality Ingredients
Using high-quality extra-virgin olive oil and fresh produce will enhance the overall flavor of the dish.
Note 2: Burrata Cheese
Burrata cheese is delicate; handle it gently when breaking it apart to avoid losing its creamy center.
Note 3: Adjusting Spice Level
You can adjust the crushed red pepper flakes to your preferred spice level, or omit them entirely if you like a milder dish.
Note 4: Fresh Basil Storage
Store any leftover basil in a damp paper towel inside a plastic bag in the refrigerator to keep it fresh for longer.
Cook techniques
Boiling Pasta
Cook spaghetti in a large pot of boiling salted water according to the package instructions. Ensure the water is heavily salted to enhance the pasta’s flavor.
Infusing Olive Oil
Heat olive oil in a skillet to infuse its flavor before adding other ingredients. Use medium-high heat to enhance the oil’s aroma and richness.
Sautéing Ingredients
Sauté cherry tomatoes, garlic, and shallots in the skillet until the tomatoes burst. This technique is essential for developing depth and flavor in the sauce.
Deglazing
Remove the skillet from heat after sautéing and stir in red wine vinegar. This method helps lift the caramelized bits from the bottom of the skillet, adding flavor.
Seasoning
Always taste and adjust seasoning with kosher salt and freshly ground black pepper after cooking. This step ensures a balanced flavor profile.
Plating
Toss the spaghetti with the tomato mixture, burrata cheese, and fresh basil before serving to create a visually appealing and cohesive dish.
FAQ
How do I know when my pasta is cooked?
Pasta is typically cooked al dente when it is firm to the bite. Taste a strand a minute or two before the package’s suggested cooking time.
What can I substitute for burrata cheese?
If burrata is unavailable, you can substitute with fresh mozzarella or ricotta cheese for a similar creamy texture.
Can I use other types of pasta?
Yes, you can use other pasta shapes like fettuccine or penne, but the cooking time may vary based on the type chosen.
What can I do with leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to three days. Reheat gently before serving.
Can I add protein to this dish?
Yes, you can include grilled chicken, shrimp, or sautéed mushrooms for added protein and flavor.
Conclusion
This vibrant spaghetti dish is a delightful combination of fresh ingredients and bold flavors. The bursting cherry tomatoes bring a natural sweetness that pairs beautifully with the creaminess of burrata cheese, while the hint of red pepper flakes adds just the right amount of heat. Topped with fragrant basil, this meal is not only visually appealing but also a satisfying and luxurious pasta option.
More recipes suggestions and combination
Utilize the same method and replace cherry tomatoes with roasted bell peppers for a smoky twist.
More recipes suggestions and combination
Swap buratta cheese with feta for a tangier profile that complements the tomato mixture.
More recipes suggestions and combination
Incorporate spinach or arugula into the dish for added greens and nutritional benefits.
More recipes suggestions and combination
Mix in grilled chicken or shrimp to turn this vegetarian dish into a hearty protein-rich meal.
More recipes suggestions and combination
Substitute the spaghetti with whole grain pasta or zucchini noodles for a healthier alternative.
